6 November, 2024
Sea Day #1
As regular readers will know, our sea days are wildly uneventful. We wind down, enjoy a drink, chat with random people, and keep ourselves busy doing things that are absolutely not required in daily life. Thursday we started with breakfast, continuing our poached egg marathon in the form of Eggs Benedict. The chef came out fighting and delivered four of the most perfectly poached eggs I’ve ever seen (Lourie had poached eggs on toast.) I was absolutely giddy, but had no one to share my excitement with as the head waiter from our previous cruise is not aboard this cruise.
After lunch we gathered our bags and headed to Two70 to find a comfortable spot to begin full-scale decompression, fueled by Goombay Smashes, Rum Punches, Blue Hawaiians, and Chocolate Martinis. The dress code for the evening was changed up at the last minute, so it turned out to be a formal 70’s night. Lots of tie-dye and suits, but no tie-dye suits and a disappointing lack of leisure suits and wide lapels. Perhaps I need a leisure suite with a wild-colored ruffled shirt so I can channel Mike Brady on the next cruise. We were entertained by line dancing classes and met several people and chatted about all things travel and life-related. (A pair of sisters who emigrated from Cuba in the late 1960's were absolutely delightful.) A T-Rex made an appearance, but there were no unicorns or frogs to be found. (Apparently ICE agents and pepper spray only appear in the presence of frogs these days, but my sample size is admittedly restrictively small.| T-Rex at sea! |
We wrapped up the evening with a chocolate martini in the Schooner Bar as we listened to piano tunes, which is always a good way to close things out as far as we’re concerned.

No comments:
Post a Comment